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Ingredients : |
1 lb chicken drumsticks
1 cup plain yogurt
4 green chilies
1 medium sized onion (finely chopped)
1 small root of ginger
3 cloves garlic
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Salt and black pepper to taste
4 tbsp Mustard oil
Coriander leaves for garnishing |
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METHOD :
- Blend green chilies, ginger, garlic, and black pepper to a fine paste.
- Add yogurt to this mix.
- Marinate chicken drumsticks with the above mix and leave it for an hour.
- In a non-stick pan, heat enough oil and let onions fry until brown.
- Add chicken drumsticks to the onions and fry them until done.
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