PURI OIL MILLS LIMITED

The great thing about being indoors on a wet rainy day is that you can quickly whip up some hot tea and snacks – and then sit by the...

The potato is an extremely popular vegetable and is easily available all the year round. Since we are nearing the end of the Pickling...

Our next destination on our exciting Pickling journey takes us to West Bengal. Many of you are already familiar with the fact that...

The ancient Indian kingdom of Avadh had a rich culinary tradition with a dazzling array of recipes – including some very exciting...

Regular readers of this blog would know that we are currently on an exciting journey into the world of Pickling. The season is on all...

Today we are going to explore a traditional Indian dish that has been a hot favourite for hundreds of years – an eternally evergreen...

Whether you are watching television or are parked in front of your computer screen binge-watching your favourite streaming shows, you...

For a while now, this blog has been encouraging healthy homemade snacks instead of the packaged ones that are full of heavily processed...

With the COVID-19 pandemic still raging out there, most of us are assiduously sticking to home-cooked food – but we tend to compromise...

In an earlier post, we talked about how many of us are unwittingly compromising on our daily nutrition while coping with the pressures of...

The frenetic work-from-home routines that many of us have switched to while coping with the COVID-19 situation have compelled us to cut...

In this blog, we have often talked about dishes that were Indian adaptations of recipes brought to India by the British during colonial...

As you walk through the bustling marketplaces in many parts of India, you can hear a distinctive cry ringing forth from the throng of...

The next destination in our virtual journey into the exciting world of Indian street food is Gujarat. In an earlier post, we had savoured...

Our Indian street food adventure continues as we head towards Rajasthan to explore (virtually, of course) one of their delightful,...

There’s a reason why cold-pressed Mustard Oil is widely used in regions that have cold winters, for example – states like Kashmir,...

Our culinary adventure in Indian street food continues and this time we travel to western India to explore their famous Pav Bhaji… or as...

Speaking at a webinar organized by a well known media group, one of India’s leading culinary experts, Chef Manjit Gill, made an...

In today’s post, we continue our endeavour to fill the void left by the absence of your favourite street food items in your daily life....

The severe travel constraints imposed by the COVID-19 pandemic are bothersome to be sure – but hey! Food can also be an exciting way to...