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Yashika Maheshwari
Apr 21, 20232 min read
Irreplaceable!
One of India’s most experimental chefs is undoubtedly Chef Joymalya Banerjee who founded a restaurant in Kolkata that was aptly called...
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Yashika Maheshwari
Apr 19, 20232 min read
Integrity – The Essential Ingredient
Chef Manu Chandra is a firm believer in celebrating India’s biodiversity in the culinary domain by championing the use of home-grown...
4 views0 comments
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Yashika Maheshwari
Apr 7, 20232 min read
An Expert’s Advice
Niru Gupta is a chef and a well-known author of popular cookery books. However, she is not trained as a chef; she didn’t study the...
6 views0 comments
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Yashika Maheshwari
Apr 7, 20232 min read
An Expert’s Advice
Niru Gupta is a chef and a well-known author of popular cookery books. However, she is not trained as a chef; she didn’t study the...
3 views0 comments
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Yashika Maheshwari
Feb 17, 20232 min read
Authentically Odia
This blog has written extensively about chefs who strive to maintain the authenticity of regional cuisines by relying on the same locally...
2 views0 comments
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Yashika Maheshwari
Feb 17, 20232 min read
Authentically Odia
This blog has written extensively about chefs who strive to maintain the authenticity of regional cuisines by relying on the same locally...
3 views0 comments
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Yashika Maheshwari
Jan 30, 20232 min read
Authenticity Does Matter
There are certain kinds of cuisines in which the authenticity of flavours, preparation methods and recipes is of paramount importance....
2 views0 comments
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Yashika Maheshwari
Jan 30, 20232 min read
Authenticity Does Matter
There are certain kinds of cuisines in which the authenticity of flavours, preparation methods and recipes is of paramount importance....
2 views0 comments
Yashika Maheshwari
Nov 26, 20223 min read
Potatoes with Mustard Seeds
This blog has often written about renowned chefs from all over the world who have discovered the delights of cold-pressed Mustard Oil and...
6 views0 comments
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Yashika Maheshwari
Oct 25, 20222 min read
The Irreplaceable Essence of Mustard Oil in Culinary Traditions
Over the years, this blog has often highlighted the many ways in which chefs, both in India and abroad, perceive Mustard Oil. They see it...
2 views0 comments
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Yashika Maheshwari
Aug 23, 20222 min read
Rick Stein Discovers the Magic of Mustard Oil
Internationally renowned writer, television personality and celebrity chef Rick Stein spent a lot of time travelling through India during...
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Yashika Maheshwari
Jul 5, 20222 min read
Mustard Oil: Irreplaceable Ingredient!
One of the best known personalities in the world of food and cooking is Chef Rick Stein, a celebrity chef and television presenter who...
2 views0 comments
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Yashika Maheshwari
Mar 19, 20222 min read
Mustard Oil: Dispelling the Myths and Embracing the Benefits
An article by a team of doctors and scientists recently published in the Journal of Clinical Lipidology clearly establishes the...
18 views0 comments
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Yashika Maheshwari
Feb 23, 20222 min read
Mustard Oil: The Key to Traditional Indian Cooking
Chef Harish Thukran makes a very pertinent observation on cooking oil. He says it is very important to understand how various oils behave...
8 views0 comments
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Yashika Maheshwari
Feb 12, 20222 min read
A Kashmiri Food Specialist
We have often written about the traditional Wazwan cuisine of Kashmir on this blog. P Mark Mustard Oil has also produced a multi-episode...
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Yashika Maheshwari
Dec 25, 20212 min read
Chef Manjit Gill and Chef Reetika Gill: Champions of Mustard Oil and Indian Culinary Heritage
Chef Manjit Gill is a towering figure in the field of culinary arts and fine dining. His presence as an expert on various Indian and...
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Yashika Maheshwari
Nov 20, 20212 min read
Elevate Your Green Beans with the Pungent Flavor of Mustard Oil
Many international chefs across Europe and America have pointed out that the highly admired, globally popular taste of Indian cuisines...
5 views0 comments
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Yashika Maheshwari
Nov 13, 20212 min read
Chef Rick Stein's Discovery of Mustard Oil and a Delicious Recipe for Pan-Fried Garlic Paneer
When celebrity Chef Rick Stein began his great Indian culinary adventure as part of his television series for the BBC, he thought the...
12 views0 comments
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Yashika Maheshwari
Nov 5, 20212 min read
A Delightful Recipe for Anda Bhurji by Chef Romy Gill
Scrambled Eggs comprise a universally popular breakfast dish that has evolved across thousands of years. According to food historians,...
4 views0 comments
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Yashika Maheshwari
Oct 30, 20212 min read
Chef Christine Manfield’s Recipe for Baingan Sarson
Chef Christine Manfield is one of Australia’s most popular chefs. She travels extensively all over the world to gather and share cooking...
5 views0 comments
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