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An Expert’s Advice
Niru Gupta is a chef and a well-known author of popular cookery books. However, she is not trained as a chef; she didn’t study the...
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Yashika Maheshwari
Apr 7, 20232 min read
An Expert’s Advice
Niru Gupta is a chef and a well-known author of popular cookery books. However, she is not trained as a chef; she didn’t study the...
3 views0 comments
Yashika Maheshwari
Oct 25, 20222 min read
The Irreplaceable Essence of Mustard Oil in Culinary Traditions
Over the years, this blog has often highlighted the many ways in which chefs, both in India and abroad, perceive Mustard Oil. They see it...
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Yashika Maheshwari
Sep 7, 20222 min read
Mustard Oil: More Than Just a Cooking Medium
Whenever we talk about Mustard Oil on this blog, we always emphasize the fact that it is a whole lot more than just a cooking medium....
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Yashika Maheshwari
May 28, 20182 min read
The Secret Ingredient: Mustard Oil
When American Chef John Broening visited India, he travelled extensively across Punjab and Rajasthan collecting traditional recipes from...
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Yashika Maheshwari
Nov 11, 20172 min read
International Chefs talking about Mustard Oil
Chef Ken Oringer had never thought of trying Mustard Oil as an ingredient for any of his recipes till the well-known actor and food...
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