%20(3).png)
Tomato Time!
Almost every kind of vegetable acquires an added dimension of taste when cold-pressed Mustard Oil is used in the preparation. In earlier...
top of page
Search
Yashika Maheshwari
Feb 17, 20232 min read
Authentically Odia
This blog has written extensively about chefs who strive to maintain the authenticity of regional cuisines by relying on the same locally...
2 views0 comments
Yashika Maheshwari
Feb 17, 20232 min read
Authentically Odia
This blog has written extensively about chefs who strive to maintain the authenticity of regional cuisines by relying on the same locally...
3 views0 comments
Yashika Maheshwari
Feb 13, 20232 min read
Simply Kashmiri!
On several occasions in the past, this blog has dwelt on the legendary Wazwan cuisine of Kashmir – a culinary style involving long lists...
2 views0 comments
Yashika Maheshwari
Feb 13, 20232 min read
Simply Kashmiri!
On several occasions in the past, this blog has dwelt on the legendary Wazwan cuisine of Kashmir – a culinary style involving long lists...
3 views0 comments
Yashika Maheshwari
Jan 31, 20232 min read
Mustard Oil in her DNA
Well-known author and food journalist Sarina Kamini is a big fan of Mustard Oil and traces her connection with this fascinating oil to...
3 views0 comments
Yashika Maheshwari
Jan 31, 20232 min read
Mustard Oil in her DNA
Well-known author and food journalist Sarina Kamini is a big fan of Mustard Oil and traces her connection with this fascinating oil to...
0 views0 comments
Yashika Maheshwari
Jan 31, 20232 min read
Mustard Oil in her DNA
Well-known author and food journalist Sarina Kamini is a big fan of Mustard Oil and traces her connection with this fascinating oil to...
9 views0 comments
Yashika Maheshwari
Jan 30, 20232 min read
Authenticity Does Matter
There are certain kinds of cuisines in which the authenticity of flavours, preparation methods and recipes is of paramount importance....
2 views0 comments
Yashika Maheshwari
Jan 30, 20232 min read
Authenticity Does Matter
There are certain kinds of cuisines in which the authenticity of flavours, preparation methods and recipes is of paramount importance....
2 views0 comments
Yashika Maheshwari
Jan 27, 20233 min read
The Pride of North India
One of the most popular dishes among the fascinating and dazzling variety that north Indian cuisine offers is a preparation called...
2 views0 comments
Yashika Maheshwari
Jan 27, 20233 min read
The Pride of North India
One of the most popular dishes among the fascinating and dazzling variety that north Indian cuisine offers is a preparation called...
2 views0 comments
Yashika Maheshwari
Jan 13, 20232 min read
Himalayan Delight
This blog has often taken its readers on delightful culinary voyages, exploring regions and cultures that have used cold-pressed Mustard...
2 views0 comments
Yashika Maheshwari
Jan 13, 20232 min read
Himalayan Delight with Mustard Oil: A Recipe for Kumaoni Aloo Ke Gutke
This blog has often taken its readers on delightful culinary voyages, exploring regions and cultures that have used cold-pressed Mustard...
12 views0 comments
Yashika Maheshwari
Dec 26, 20222 min read
Happily Himachali! Channa Madra Recipe with Mustard Oil
Himachal Pradesh isn’t just a happy state with happy people – it also offers some really happy cuisine that delights the taste-buds and...
20 views0 comments
Yashika Maheshwari
Dec 26, 20222 min read
Happily Himachali!
Himachal Pradesh isn’t just a happy state with happy people – it also offers some really happy cuisine that delights the taste-buds and...
2 views0 comments
Yashika Maheshwari
Jul 5, 20222 min read
Mustard Oil: Irreplaceable Ingredient!
One of the best known personalities in the world of food and cooking is Chef Rick Stein, a celebrity chef and television presenter who...
2 views0 comments
Yashika Maheshwari
Nov 26, 20212 min read
From India For India
Indian cooking is remarkably different from other culinary styles from around the world. It requires higher levels of heating – and it...
3 views0 comments
Yashika Maheshwari
Nov 3, 20212 min read
The Dangers of Ultra-Processed Foods and the Benefits of Mustard Oil
There is a dangerously high prevalence of ultra-processed foods all around us and we often consume these without realizing the health...
8 views0 comments
Yashika Maheshwari
Aug 25, 20212 min read
Growing Up with Mustard Oil
Celebrity Chef, restaurateur and writer Kunal Kapur grew up in Punjab. He recalls that food was always a topic of conversation, even...
4 views0 comments
bottom of page