%20(3).png)
Bengali Raw Mango Salad with Mustard Dressing
In today’s post, we are eastward bound – heading for Bengal where the season for raw mangoes has set in. Now usually you would expect...
top of page
Search
Yashika Maheshwari
Aug 26, 20172 min read
Awesome Aubergines!
Here’s a really creative – and delicious – way to make aubergines come alive with the scintillating flavour of mustard. It is called...
1 view0 comments
Yashika Maheshwari
Aug 9, 20172 min read
Potatoes – brought alive by a delectable Mustard Gravy
Here’s a lip-smacking recipe that brings the humble potato alive with the tangy spice and aroma of Mustard Oil. Here’s a lip-smacking...
3 views0 comments
Yashika Maheshwari
Jul 7, 20172 min read
Mustard Oil… Proud to be India’s Oil
The mighty Himalayas have bestowed many valuable gifts upon India… medicinal herbs, exotic fruits and lots more. Mustard too originated...
2 views0 comments
bottom of page