PURI OIL MILLS LIMITED

Some folks refer to pickles as a “sinful pleasure” – almost as though they are supposed to be bad for you but you can’t help indulging in...

Our next destination on our exciting Pickling journey takes us to West Bengal. Many of you are already familiar with the fact that...

When the Indian pickling season arrives, most people focus on finding the best raw mangoes – or any other fruits, vegetables, nuts and...

The ancient Indian kingdom of Avadh had a rich culinary tradition with a dazzling array of recipes – including some very exciting...

There are several factors involved in the ancient art of pickling – the bright summer sunshine, dry weather, copious quantities of...

Regular readers of this blog would know that we are currently on an exciting journey into the world of Pickling. The season is on all...

The word “Pickle” is of fairly recent origins – it comes from the Dutch word “pekel” which means brine. Brine is water impregnated with...

Some people’s pickles are always awesome (our mothers and grandmothers in particular were connoisseurs of this art) while others struggle...

In India (particularly North India), pickling is largely a summer phenomenon. The harsh summer sunshine provides ideal climatic...

The pickling season is here and all across north India, you can see pickling jars… clustered on terraces, rooftops, balconies and window...

There are five good reasons why Grandma’s pickles were always perfect. You can use them as pointers for ensuring the success of your own...

Grandma did it so effortlessly – and with such delectable results – but we just can’t seem to get it right. We are talking about...

The pickling season is upon us and for more than eighty years now, P Mark Mustard Oil has been a part of this rich Indian tradition....