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Quick-Fix Fried Garlic Peanuts
The exciting thing about Mustard Oil is that it adds a distinctive flavour to pretty much every dish you prepare with it – so it’s...
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Yashika Maheshwari
Aug 21, 20213 min read
Delight in Dal Pakwan Chaat: A Sindhi Snack with a Twist
The dish that we will be making today is actually a Sindhi breakfast recipe, very popular across Rajasthan. The dish we are referring to...
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Yashika Maheshwari
Aug 14, 20212 min read
Celebrating the Tradition of Evening Snacks with Aloo Jeera Fry
The evening snack is an important part of the Indian lifestyle. We aren’t the kind of folks who are satisfied with just tea and biscuits...
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Yashika Maheshwari
Aug 7, 20213 min read
Rainy Day Comfort Food: Bengali Khichuri
When it rains heavily in Bengal, the lunch menu gets finalized on the spot – hot Khichuri with fries! The popular Bengali Khichuri is a...
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Yashika Maheshwari
Jul 17, 20212 min read
Enjoy a Hearty Monsoon Snack: Batata Poha
We have, during the past few weeks, been discussing a wide range of Monsoon snacks on this blog to celebrate the onset of the rainy...
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Yashika Maheshwari
Jul 12, 20212 min read
A Treat for Rainy Day with Makki Paneer Pakora
The great thing about being indoors on a wet rainy day is that you can quickly whip up some hot tea and snacks – and then sit by the...
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Yashika Maheshwari
Jul 3, 20212 min read
Mustard Oil: The Heart of Healthy Rajma Pakoras
The soothing, refreshing, revitalizing rains are here! The Monsoon season is a time when a wide variety of Pakoras is used as a dash of...
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Yashika Maheshwari
Jun 25, 20213 min read
Making Delicious Potato Pickle (Aloo Ka Achaar) with Mustard Oil
The potato is an extremely popular vegetable and is easily available all the year round. Since we are nearing the end of the Pickling...
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Yashika Maheshwari
Jun 19, 20213 min read
Aam ka Achar Recipe
Our next destination on our exciting Pickling journey takes us to West Bengal. Many of you are already familiar with the fact that...
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Yashika Maheshwari
Jun 4, 20213 min read
Exploring the Exotic Dhingri Achaar: A Traditional Mushroom Pickle from Himachal Pradesh
Regular readers of this blog would know that we are currently on an exciting journey into the world of Pickling. The season is on all...
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Yashika Maheshwari
May 25, 20213 min read
Exploring the Exotic Bogori Achaar from Assam
Pickling has been a rich, ancient tradition across India for thousands of years, and every region has its own special set of recipes for...
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Yashika Maheshwari
May 11, 20214 min read
Punjabi-Style Kadhi: A Timeless Indian Delicacy
Today we are going to explore a traditional Indian dish that has been a hot favourite for hundreds of years – an eternally evergreen...
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Yashika Maheshwari
Apr 10, 20212 min read
Healthy Homemade Snack: Moong Misal
For a while now, this blog has been encouraging healthy homemade snacks instead of the packaged ones that are full of heavily processed...
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Yashika Maheshwari
Mar 4, 20213 min read
Nargisi Pakora: A Historical Culinary Delight
In this blog, we have often talked about dishes that were Indian adaptations of recipes brought to India by the British during colonial...
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Yashika Maheshwari
Jan 16, 20213 min read
Winter Matar Kachori Recipe
Winter is a season that brings with it fresh peas – and that’s what we will use for today’s recipe. This is a traditional Indian snack...
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Yashika Maheshwari
Mar 27, 20181 min read
Chicken meets Mustard Oil
In many Indian households, there’s something special about chicken. It’s what you make when you want to celebrate or entertain important...
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