PURI OIL MILLS LIMITED

This Republic Day, let’s celebrate with a dessert that not only delights the taste buds but also carries a slice of history—Tiranga...

Love pickles but hate waiting? We’ve got you covered! This week, we bring you an Instant Chilli Pickle  recipe straight from the kitchen...

Makar Sankranti signifies the end of the winter solstice and the beginning of longer days as the Sun transitions northward in its...

This we are sharing the recipe for all time favourite, Tandoori Chicken – the smoky aroma, the vibrant spices, and that irresistible...

Have you completed your 2025 vision board based on your manifestations? If you are still in the process, we are here to share an...

Today, we’re bringing you a classic bengali snack – the beloved Beguni. A simple yet delicious recipe that comes together in no time,...

When you think of mustard, you probably imagine its tangy, spicy kick enhancing your curry. But beyond its universal appeal in kitchens...

This week, we’re excited to share the recipe for Gajar Mooli Mirch ka Achar , a winter favourite that celebrates the season's freshest...

As winter sets in, sniffles and chills seem to be inevitable companions. Inspired by traditional practices, this cold relief recipe with...

Today, we’re bringing you a classic favourite with a chatpata twist – the beloved Aloo Bhindi ! Packed with flavors and a perfect balance...

Mustard, often the unsung hero of the condiment world, hides an incredible legacy behind its tangy flavor. Beyond being a culinary gem,...

Winter is here which means it is the season for seasonal curries. This week we bring you the recipe for Pumpkin curry - a comforting,...

As the temperatures dip and winter sets in, our bodies crave warmth and nourishment. This is where mustard oil steps in—a pantry staple...

This week, we are sharing the recipe for Dal Makhani, a household favourite. The gospel truth about the perfect Dal Makhani is that the...

Mustard oil has been integral to traditional Indian wellness practices for centuries. Beyond its culinary and topical uses, one...

Methi Matar Malai is a rich, creamy, and mildly spiced North Indian curry which is a perfect mix of nutrition and taste. The methi leaves...

Mustard isn’t just a staple in the culinary world; it’s also a star in the linguistic universe, giving rise to countless idioms that...

Jhal Muri is not just a snack; it’s an emotion for anyone who has walked the streets of Bengal. Made with puffed rice and some flavorful...

When it comes to natural beauty remedies, mustard oil has long been a hidden gem in Indian households. Rich in antioxidants , vitamins,...

Khar is a traditional Assamese dish that embodies the essence of simplicity and flavor. Its uniqueness lies in its use of khar water, a...